Bean To Bar World In The Media
Click An Image To Watch, Read, Or Listen!
“Bean To Bar World” was previously under the name “Chocolate With Geoseph”.
Salmon Arm Observer (2024). Click To Listen.
Salmon Arm Observer (2023). Click To Read.
A Lovely Article On My Work As A Chocolate Sommelier, And My Work In Salmon Arm, BC By The Salmon Arm Observer
A Little More Conversation on Global News (2022). Click To Listen.
A brief talk with Ben O’Hara-Byrne about chocolate & Easter eggs on his show A Little More Conversation.
CBC “Our Vancouver” (2019). Click To Watch.
A concise segment on the process of chocolate making on the Canadian Broadcasting Corporation
Siamo Vancouver (2019). Click Here To Listen.
A Fun discussion with Lorenzo (at 15:25) on Siamo Vancouver About My Workshops At the Italian Cultural Centre.
The Source News (2018). Click To Read.
A Write-up about my chocolate educational workshops
The Source News (2017). Click To Read.
A Write-up about my chocolate educational workshops
New Zealand Herald (2016). Click To Read.
A fun spiel on my Wellington Chocolate Factory Showpiece during my time in New Zealand.
Creators Vancouver (2014). Click To Read.
A wonderful post on my work as a chocolatier while at Gem Chocolates in Vancouver, BC.
City Food Vancouver (2012). Click To Read.